Pork and Pulses are delicious, whole foods that together bring balance, taste, and nutrition to the center of the plate.
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Learn more about pork and pulses.
There are 7 lean cuts of pork and 3 of the 7 are extra-lean, according to the definitions from the USDA.
Classified as both a vegetable and a protein, pulses include chickpeas, lentils, dried beans, and peas.
Pork and pulses can be easily and deliciously combined to create flavor fusions and nutritious blends that power the body and palette!
These infographics are tools you can use to help spread the word and support Powerful Pairings.
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Powerful Pairings, an ingenious combination of pork and pulses that pack a mighty taste and nutrition punch.
